Description
Quick and easy air fryer beef kabobs ready in 15 minutes.
Ingredients
Scale
- 1 lb beef sirloin, cubed
- 1 bell pepper, chopped
- 1 onion, chopped
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine beef, bell pepper, onion, olive oil, garlic powder, paprika, salt, and pepper.
- Thread the beef and vegetables onto skewers.
- Place the skewers in the air fryer basket.
- Cook for 10-12 minutes, flipping halfway through.
- Remove from air fryer and let rest for 2 minutes before serving.
Notes
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Customize vegetables based on preference.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: 15 minute air fryer beef kabobs