Description
Quick and easy air fryer pork sausages ready in 15 minutes.
Ingredients
Scale
- 1 pound pork sausages
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the pork sausages with olive oil, garlic powder, paprika, salt, and pepper.
- Place the sausages in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check the internal temperature; it should reach 160°F (70°C).
- Remove and let rest for a couple of minutes before serving.
Notes
- Adjust the cooking time based on the thickness of the sausages.
- Serve with your favorite sides.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sausage
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 50mg
Keywords: air fryer pork sausages, quick sausages, easy pork recipe