Oh my goodness, if you’re looking for a quick and delicious snack, you’ve got to try these 15 minute air fryer veggie egg rolls! I can’t tell you how many times I’ve come home after a long day and just wanted something easy yet satisfying. That’s when I whip up these little beauties. They’re crispy on the outside and packed with fresh veggies on the inside, just bursting with flavor! Plus, the air fryer makes everything so simple—no fuss, no mess! I remember the first time I made them; my friends couldn’t believe they were homemade and vegan! Trust me, once you take that first crispy bite, you’ll be hooked. So let’s dive into this fabulous recipe that’s perfect for an appetizer or a quick snack!
Ingredients List
- 1 cup shredded cabbage
- 1 cup shredded carrots
- 1/2 cup sliced bell pepper
- 1/4 cup green onions, chopped
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon grated ginger
- 10 egg roll wrappers
- Cooking spray
How to Prepare 15 Minute Air Fryer Veggie Egg Rolls
Get ready to make these delicious veggie egg rolls in no time! First things first, preheat your air fryer to 375°F (190°C). This step is crucial because it helps the egg rolls get that perfect crispy texture we all love.
Preparing the Filling
Now, let’s get to the filling! In a large mixing bowl, toss together the shredded cabbage, shredded carrots, sliced bell pepper, and chopped green onions. This colorful mix is not just pretty; it’s packed with flavor and crunch! Add in the soy sauce, garlic powder, and grated ginger. Give everything a good stir until the veggies are evenly coated with the seasonings. The mixture should be vibrant and fragrant; you’ll know you’ve done it right when you can’t resist sneaking a taste!
Rolling the Egg Rolls
Next up is the fun part—rolling those egg rolls! Take an egg roll wrapper and lay it flat on a clean surface with one corner pointing towards you. Spoon about 2 tablespoons of the veggie filling into the center. Now, fold the bottom corner over the filling, and then fold in the sides. Roll it tightly away from you, making sure it’s snug. To seal the edge, just dab a little water on the corner. This keeps everything inside and prevents leaks during cooking. Repeat this process until all your wrappers and filling are used up.
Air Frying the Egg Rolls
Once all your egg rolls are ready, spray them lightly with cooking spray for that golden finish. Place them in the air fryer basket in a single layer—don’t overcrowd them! Cook for about 10-12 minutes, flipping them halfway through. You’ll want to keep an eye on them as they cook; the magic happens when they turn golden brown and crispy! When they’re done, let them cool for just a minute, and then dive in. You won’t believe how easy and delicious these are!
Why You’ll Love This Recipe
- Quick preparation—ready in just 15 minutes!
- Healthy and packed with fresh veggies, making it a guilt-free snack.
- Perfectly crispy texture thanks to the air fryer—no deep frying needed!
- Customizable—feel free to throw in your favorite veggies or spices!
- Great for meal prep—make a batch ahead of time for quick snacks or appetizers.
- Vegan-friendly, so everyone can enjoy these tasty bites.
- Deliciously versatile—serve them with your favorite dipping sauces!
- A fun cooking activity to do with family or friends!
- Perfect for parties, game nights, or just a cozy night in.
Tips for Success
Alright, let’s make these 15 minute air fryer veggie egg rolls even better! Here are my top tips to ensure you nail this recipe every time:
- Don’t skip the preheating: Preheating your air fryer is key! It helps the egg rolls cook evenly and get that perfect crispy texture.
- Mix it up: Feel free to swap in any veggies you love! Zucchini, mushrooms, or even some spinach would work wonderfully. Just make sure they’re chopped or shredded so they fit nicely in the wrappers.
- Season to taste: Taste your filling before rolling! If you feel it needs a little more zing, add extra soy sauce or a splash of sesame oil for depth of flavor.
- Don’t overfill: When it comes to the filling, less is more! Overfilling can lead to messy egg rolls. Stick to about 2 tablespoons per wrapper to keep them neat and easy to roll.
- Sealing secrets: Ensure your edges are sealed well to avoid any leaks. If they’re not sticking together, try a little more water or even a dab of flour paste to help seal them up.
- Keep an eye on cooking time: Every air fryer is a little different, so check on them towards the end of the cooking time. You want them golden brown but not burnt!
- Experiment with dipping sauces: These egg rolls are a blank canvas! Try serving them with sweet chili sauce, soy sauce, or a creamy peanut sauce for dipping. Yum!
- Make-ahead magic: You can prep the filling and roll the egg rolls a few hours in advance. Just keep them covered in the fridge until you’re ready to air fry!
With these tips, you’ll be well on your way to making the crispiest, most delicious egg rolls ever. Happy cooking!
Serving Suggestions
Now that you’ve whipped up these delightful 15 minute air fryer veggie egg rolls, it’s time to think about how to serve them up! Trust me, the right accompaniments can take your already amazing egg rolls to the next level.
- Dipping sauces: A must! I love serving these with a tangy sweet chili sauce for a little kick. Soy sauce is a classic choice, but don’t forget about hoisin sauce or a zesty peanut sauce for that extra flavor punch.
- Side salads: Pair them with a crisp Asian-inspired slaw or a simple cucumber salad to balance the richness of the egg rolls. The crunch and freshness will complement each bite perfectly!
- Rice or noodles: For a heartier meal, try serving these alongside some jasmine rice or sesame noodles. The flavors meld beautifully, and you’ll have a satisfying dish everyone will love!
- Veggie platter: Consider a colorful platter of fresh veggies like carrots, bell peppers, and snap peas for some extra crunch. It’s a great way to add more healthy bites to your spread!
- Spring rolls: If you’re feeling adventurous, why not serve your egg rolls alongside some fresh spring rolls? The contrast of textures and flavors will make for a delightful treat.
Whatever you choose, these egg rolls are versatile enough to shine at any gathering, whether it’s a casual weeknight dinner or a festive party. Enjoy your delicious creations!
Storage & Reheating Instructions
Got some leftover 15 minute air fryer veggie egg rolls? No worries! To keep them fresh and delicious, store them in an airtight container in the fridge. They’ll stay good for up to 3 days, but trust me, they probably won’t last that long—they’re just too tasty!
When you’re ready to enjoy them again, reheating is a breeze! Preheat your air fryer to about 350°F (175°C). Place the egg rolls in the basket in a single layer and heat them for about 5-7 minutes until they’re crispy again. You can also pop them in a conventional oven at the same temperature for a similar result. Just keep an eye on them to avoid any burning! This way, you’ll get that delightful crunch back, making them just as good as when they were first made. Enjoy!
Nutritional Information
Curious about what’s in these delicious 15 minute air fryer veggie egg rolls? Here’s a breakdown of the estimated nutritional values for each egg roll:
- Calories: 100
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 200mg
- Carbohydrates: 15g
- Fiber: 2g
- Sugar: 2g
- Protein: 3g
Please keep in mind that these figures are estimates based on typical ingredients used. Depending on your specific brands and variations, the numbers may vary a bit. But one thing’s for sure: these veggie egg rolls are a tasty, guilt-free option for snacking or serving at gatherings!
FAQ Section
Can I use different vegetables? Absolutely! Feel free to swap in your favorite veggies. Zucchini, mushrooms, or even some spinach would work wonderfully. Just make sure they’re chopped or shredded so they fit nicely in the wrappers.
Are these egg rolls gluten-free? The egg roll wrappers are typically made from wheat, so they’re not gluten-free. However, you can find gluten-free wrappers at many grocery stores if you want to keep it gluten-free!
What dipping sauces pair well with these egg rolls? Oh, the possibilities are endless! I love serving them with sweet chili sauce, soy sauce, or a zesty peanut sauce. You can even get creative with sriracha or hoisin sauce!
Can I make these ahead of time? Yes! You can prepare the filling and roll the egg rolls a few hours in advance. Just keep them covered in the fridge until you’re ready to air fry!
What if I don’t have an air fryer? Don’t worry! You can bake them in a conventional oven at 400°F (200°C) for about 15-20 minutes, flipping halfway through. Just be sure to spray them with cooking spray to get that crispy texture!
Print
15 Minute Air Fryer Veggie Egg Rolls That Will Wow You
- Total Time: 20 minutes
- Yield: 10 egg rolls 1x
- Diet: Vegan
Description
Quick and easy veggie egg rolls made in an air fryer.
Ingredients
- 1 cup shredded cabbage
- 1 cup shredded carrots
- 1/2 cup sliced bell pepper
- 1/4 cup green onions, chopped
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger, grated
- 10 egg roll wrappers
- Cooking spray
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix cabbage, carrots, bell pepper, green onions, soy sauce, garlic powder, and ginger.
- Place a wrapper on a flat surface. Add 2 tablespoons of the veggie mixture in the center.
- Fold the sides of the wrapper over the filling and roll tightly.
- Repeat with remaining wrappers and filling.
- Spray the egg rolls with cooking spray.
- Place the egg rolls in the air fryer basket in a single layer.
- Cook for 10-12 minutes or until golden brown, flipping halfway through.
Notes
- Serve with dipping sauce of your choice.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 egg roll
- Calories: 100
- Sugar: 2g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: 15 minute air fryer veggie egg rolls, quick veggie egg rolls, vegan egg rolls
