Description
Quick and easy air fryer veggie stir fry ready in 15 minutes.
Ingredients
Scale
- 2 cups mixed vegetables (bell peppers, broccoli, carrots)
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the vegetables with olive oil, soy sauce, garlic powder, ginger powder, and salt.
- Place the mixture in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check for doneness and cook for an additional 2-3 minutes if needed.
- Remove from air fryer and serve hot.
Notes
- Use any vegetables you prefer.
- Adjust seasonings to your taste.
- For added protein, consider adding tofu or chicken.
- Prep Time: 5 minutes
- Cook Time: 10-12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Keywords: 15 minute air fryer veggie stir fry, quick stir fry, healthy vegetable recipe