Description
Quick and easy air fryer chicken and vegetables recipe.
Ingredients
Scale
- 2 chicken breasts, diced
- 1 cup broccoli florets
- 1 cup bell peppers, sliced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine chicken, broccoli, bell peppers, olive oil, garlic powder, paprika, salt, and pepper.
- Mix well to coat the chicken and vegetables.
- Place the mixture in the air fryer basket.
- Cook for 12-15 minutes, shaking halfway through.
- Check if the chicken is cooked through and serve hot.
Notes
- Adjust cooking time based on the size of chicken pieces.
- You can substitute vegetables based on preference.
- Serve with your choice of sauce.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 75mg
Keywords: air fryer chicken and vegetables, quick chicken recipe, healthy air fryer meal