Description
Crispy and delicious air fryer chicken fingers.
Ingredients
Scale
- 1 lb chicken breast, cut into strips
- 1 cup breadcrumbs
- 1/2 cup flour
- 2 eggs
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Preheat your air fryer to 400°F.
- Set up a breading station with flour, beaten eggs, and breadcrumbs.
- Coat each chicken strip in flour, dip in eggs, then coat with breadcrumbs.
- Place the breaded chicken fingers in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown.
- Serve with your favorite dipping sauce.
Notes
- Adjust seasoning to taste.
- For extra crunch, double bread the chicken strips.
- Cooking time may vary based on the air fryer model.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 fingers
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 100mg
Keywords: air fryer chicken fingers recipes