Description
Air fryer garlic parmesan knots are a delicious and easy snack or side dish, perfect for any meal.
Ingredients
Scale
- 1 package of refrigerated pizza dough
- 4 tablespoons of unsalted butter, melted
- 2 cloves of garlic, minced
- 1/2 cup of grated parmesan cheese
- 1 teaspoon of dried parsley
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions
- Preheat your air fryer to 350°F (175°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into strips, then tie each strip into a knot.
- In a bowl, mix melted butter, garlic, parsley, salt, and pepper.
- Brush the garlic butter mixture over each knot.
- Sprinkle parmesan cheese on top of the knots.
- Place the knots in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until golden brown.
- Remove from the air fryer and serve warm.
Notes
- For extra flavor, add Italian seasoning to the butter mixture.
- Serve with marinara sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 knot
- Calories: 130
- Sugar: 0g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: air fryer garlic parmesan knots, garlic knots, air fryer snacks