Description
A flavorful air fryer recipe for Italian herb chicken fillets.
Ingredients
Scale
- 4 chicken fillets
- 2 tablespoons olive oil
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, Italian seasoning, garlic powder, salt, and black pepper.
- Coat the chicken fillets in the mixture evenly.
- Place the chicken fillets in the air fryer basket in a single layer.
- Cook for 12-15 minutes or until the chicken is cooked through and has a golden brown color.
- Remove the chicken from the air fryer and let it rest for a few minutes before serving.
Notes
- Adjust cooking time based on the thickness of the fillets.
- Pair with a side salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: air fryer italian herb chicken fillet recipe