Description
Air fryer maple glazed donuts are a delicious treat made easy and healthier with an air fryer.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 cup milk
- 1/4 cup maple syrup
- 1 large egg
- 1 tablespoon melted butter
- 1 cup powdered sugar
- 2 tablespoons maple syrup (for glaze)
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In another bowl, whisk together milk, maple syrup, egg, and melted butter.
- Combine wet and dry ingredients until just mixed.
- Pour batter into a greased donut mold, filling each cavity halfway.
- Place the mold in the air fryer and cook for 5-7 minutes.
- Let donuts cool before glazing.
- For the glaze, mix powdered sugar and maple syrup until smooth.
- Dip the tops of the donuts in the glaze and let them set.
Notes
- Store leftovers in an airtight container.
- Adjust maple syrup in the glaze for desired sweetness.
- For a flavored donut, add vanilla extract to the batter.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: air fryer maple glazed donuts, easy donuts, healthy donuts