Description
Air fryer teriyaki chicken breast is a quick and flavorful dish. The chicken is marinated in a savory teriyaki sauce and cooked to perfection in an air fryer.
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup teriyaki sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt and pepper to taste
Instructions
- In a bowl, mix teriyaki sauce, olive oil, garlic powder, ginger powder, salt, and pepper.
- Place chicken breasts in the marinade and let sit for at least 30 minutes.
- Preheat air fryer to 375°F (190°C).
- Place marinated chicken breasts in the air fryer basket.
- Cook for 15-18 minutes, flipping halfway through.
- Ensure internal temperature reaches 165°F (74°C).
Notes
- Adjust marinade time for more flavor.
- Serve with rice or vegetables.
- Prep Time: 30 minutes
- Cook Time: 18 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 6g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Keywords: air fryer teriyaki chicken breast