Description
This is an easy recipe for making crispy onion rings in an air fryer.
Ingredients
Scale
- 2 large onions, sliced
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Soak onion slices in buttermilk for at least 30 minutes.
- In a bowl, mix flour, paprika, garlic powder, salt, and pepper.
- Coat each onion slice in the flour mixture, then dip in buttermilk again, and finally coat with breadcrumbs.
- Preheat the air fryer to 400°F (200°C).
- Arrange onion rings in a single layer in the air fryer basket.
- Spray with cooking spray.
- Cook for 10-12 minutes, flipping halfway through, until golden brown.
Notes
- Adjust cooking time based on your air fryer model.
- For extra crispiness, double-dip the onion rings.
- Serve with your favorite dipping sauce.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 onion rings
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: easy air fryer onion rings recipe